12 Questions: Cagney's Steakhouse & Wine Bar

1. Signature Menu Item: Food
   Steak & Seafood
2. Signature Menu Item: Drink
   "Members Only" - Lime juice, cucumber-infused gin, fresh cucumber, mint
3. Describe In Three Words
   Elegant, Delicious, Inviting
4. Seating Capacity
   200
5. Type of Food Served
   Steak, Seafood, Chicken, Lamb, Beef, Oysters, Pasta
6. Chef's Bio in One Sentence
   Argentinian chef Victor Arturo has been cooking for over 25 years; he studied French and Italian cooking, loves cooking any type of meat and specializes in grilling
7. Specials and Events
   Monday - 1/2 price oysters
   Tuesday - 1/2 price wines
   Wednesday - Ladies’ night - drinks/hors d’oeuvres/appetizers special pricing
   Occasional live entertainment
8. Customer Expectations
   Great food and service - Big city feel in the suburbs - Great ambiance
9. Take Out & Catering
   Yes/Yes
10. Price Range/Category
    Mid-to-high priced
11. Name Origin Story
    Named after James Cagney
12. Type of Crowd/Clientele
    Mature crowd - Established professionals - Looking for great food - Downtown atmosphere is offered - Corporate clientele - Date night - Special Occasions

www.cagneys.ca
(905) 826-2311